Home Recipes Keto Waffles

Keto Waffles

by Cameron Moss

INGREDIENTS:

  • 2 large eggs
  • 2 oz cream cheese
  • 1/3 cup coconut flour
  • 1 packet KETO//KREME Sweet Kreme
  • 1-2 tbsp coconut oil
  • 1/2 tsp baking powder

DIRECTIONS:

  1. Add all ingredients in blender, pulse until smooth
  2. Pour the batter into a pre-heated, lightly greased waffle maker.
  3. Bake until desired doneness is achieved.

Optional: Top with whipped cream and toasted nuts

KETO WHIPPED CREAM:

  • 1 packet of Keto//Kreme
  • 1 cup of heavy whipping cream
  • 1 tsp of pure vanilla extract

DIRECTIONS:

  1. For whipped cream – Mix ingredients on low, in a countertop mixer and increase speed every 2 minutes until soft peaks form!

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